A Guide to Good Cooking with Five Roses Flour-1958
$12.00
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A Guide to Good Cooking with Five Roses Flour-1958
$12.00
This vintage 1958 edition of A Guide to Good Cooking with Five Roses Flour is more than just a cookbook — it is a genuine piece of Canadian domestic history. Published by the Lake of the Woods Milling Company, Five Roses cookbooks became iconic in Canadian households and were treasured staples in kitchens across the country for generations.
This is in well-loved vintage condition with significant character and age-related wear.
Soft cover shows substantial wear, especially along the edges. There is quite a bit of staining on the pages but no handwritten notes and it has minimal pictures.
It would be a great addition to any collector's kitchen!